Georg I Schneider was the creator of the Schneider Weisse Original recipe, which is still used today. Two-hundred years ago, wheat beer could only be brewed by the Bavarian royal family in their breweries. In 1872, King Ludwig II discontinued brewing wheat beer due to a steady decline in sales.
Georg I Schneider was sold the exclusive right to brew wheat beer. Today, Georg VI Schneider is running the brewery in Kelheim, which the family acquired in 1927 and has remained the Schneider Weisse brewery to this day. It is the oldest wheat beer brewery in Bavaria. Wheat beer has been brewed there without interruption since its founding in the year 1607.
I bought this beer in a local beer shop in Berlin, Germany at the price of 1,8 Euro for a 500 ml bottle at 8,2%.
A orange coloured unfiltered beer, sediment can be present as large pieces floating around.
The head is big and have a yellow hint to it in the colour, the head stays.
The aroma have notes of the hops, bitter fruit and a fresh feeling to it.
Low CO2, sweet taste, bitter fruit, hides its very high alcohol percent really well, but it can be too much, the after taste lasts long.
Overall rating 77 / 100
The Trappist monks brewed their first ale in 1884 in the village of Berkel-Enschot, Netherlands. After world war 1 in 1920 a bigger brewery was built to keep up with demand. The name La Trappe was introduced in 1980 and a new brew house was installed in 1989.
I bought this beer in a local wine shop in Odense, Denmark at the price of 3 Euro for a 330 ml bottle at 5,5%.
The unfiltered beer have a light yellow colour.
The head is big and white, leaves a thin layer.
The aroma is sweet with a hint of banana.
The taste is a light fruit with a little bitterness and a fast after taste. CO2 is good.
Overall rating 78 / 100
Kurt and Rob Widmer starts home brewing as it is legalized in Oregon, USA in 1979. Widmer brewing company opens in 1984 and the brothers work full time on it. The beers was only delivered as draft up until 1996 where the first bottled beer is produced. The brewery is today still run by the brothers.
I bought this beer in a beer shop in Berlin, Germany at the price of 3,65 Euro for at 355 ml bottle at 4,9%.
A yellow unfiltered beer with heavy and large sediment, take care when pouring.
There was no head developing.
The aroma is dominated by the hops and comes off with a sharp and slightly bitter fruit.
The taste is, as the aroma, dominated by the hops and have a flowery taste to that lives into the fade. The CO2 dies out quickly.
This beer should have been called a Wit and they could have gotten away with it.
Overall rating 72 / 100